Speciality:
“The Kalam Restaurant offers a varied menu that includes biryani, fried rice, noodles, sandwiches, and other dishes, with a primary focus on serving non-vegetarian meals to meet customer preferences. The restaurant's menu is prepared by trained chefs experienced in different cuisines, and the restaurant aims to provide a satisfying dining experience through attentive customer service and authentic dinner options. The Kalam Restaurant culinary team is committed to maintaining quality and assisting customers with their needs. The restaurant also provides vegan dishes, a kids’ menu, and online ordering services.”
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