Speciality:
“2026 Update: Daryaganj Restaurant is a North Indian cuisine restaurant founded by the creators of Butter Chicken and Dal Makhani. They serve genuine food prepared with fresh ingredients, including tandoor-grilled meats, seafood, and vegetables. Their menu celebrates North Indian flavours from the post-independence era, recreated using fresh produce. Daryaganj Restaurant has been designed with attention to detail to engage all five senses, blending elements of the past and present. They offer dine-in, delivery, and beverage options for their customers.”
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