Speciality:
“Sri Sairam Parlour is specialises in South-Indian cuisine ranging from all varieties of tiffin to thalis. They have a banquette hall that can accommodate up to 200 guests. The restaurant also provides catering services for birthdays, parties, weddings, and receptions. You can try their unique Indian dishes such as idli, vada, dosa, uthappam and thali. Sri Sairam Parlour provides a delicious desserts or beverages like badam milk, buttermilk, ras malai and gulab jamun. Online food ordering facilities are available at Sri Sairam Parlour. The restaurant's recommended dishes are sambar idli, south Indian meals, curd rice, meals and sambar rice.”
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