3 Best Non Veg Restaurants in Kochi, KL

“Sethi Da Dhaba is a classic Punjabi-style dining establishment that serves traditional cuisine. The restaurant prepares high-quality dishes fresh to order. Their unique wall decor adds a touch of conversation to the atmosphere. The attentive staff takes pride in providing excellent service in a relaxed environment. Sethi Da Dhaba offers a cleaner, more contemporary casual dining experience. Their recommended dishes include tandoori roti and tandoori chicken. The restaurant provides delivery seven days a week and offers takeout, fast pickup, on-site catering, and full table service.”

“Restaurant Chef Pillai Kochi offers dishes that capture the essence of God’s Own Country. Their menu draws inspiration from the rich culinary traditions of South Kerala, the aromatic flavours of Central Travancore, and the bold tastes of the Malabar coast. Their every dish reflects his signature style, blending classic Kerala recipes with a modern twist. From the iconic Fish Nirvana and flavorful seafood delicacies to tender preparations of duck, chicken, and mutton, every dish is crafted to delight the senses. Restaurant Chef Pillai Kochi's vibrant array of vegetarian options, along with indulgent desserts and beverages, ensures a complete and satisfying dining experience.”

“The Hot Spot offers a variety of sides, appetisers, and delectable desserts. The restaurant specialises in serving traditional dishes with attentive service from the staff. The talented chefs at The Hot Spot use only the freshest ingredients to ensure each meal is both flavorful and nutritious. The menu features a diverse selection of dishes that are sure to satisfy any palate, including kebabs, hummus, falafel, and more. The Hot Spot also offers vegetarian options, high chairs, dine-in services, online ordering, and ample parking. They also provide an exceptional Thai and Chinese cuisine.”