Speciality:
“Kerala Cafe is a boutique restaurant that serves authentic Kerala and Chettinad dishes. The restaurant offers an unlimited non-vegetarian meal served on large banana leaves for a traditional dining experience. Kerala Cafe was founded by Gim George (Founder & CEO), Justin George (Co-Founder), and M Tanaraj (Co-Founder). The founders expanded their presence by opening outlets in bustling cities such as Kochi, Bangalore, Mumbai, and Pune. Chicken Kerala Fry is prepared with fish flavoured with mild spices following traditional Nasrani recipes. Their meals also include banana chips, avial, thoran, sambar, kootu curry, moru curry, rasam, moru velam, rice, payasam, papad, and pickle condiments. Kerala Cafe provides online ordering, dine-in, outdoor seating, and vegan options.”
Read more








